Our Story

Roasting coffee with depth.

Santos Coffee was founded in 1995 by Brazilian native Marcelo de Souza. He started the roastery in Mt. Eden before opening the iconic Santos Café in Ponsonby, which was a beloved part of the local scene for many years. In 2012, Marcelo sold Santos to Beverage Services, a New Zealand-owned and operated business with over 25 years experience in the coffee roasting industry.

We retained the iconic name and named one of our popular blends after Marcelo. Today we continue to roast our coffee locally and supply it to cafés nationwide and for consumers to enjoy from home.

Shop Our Range

Capital
Capital
Rich, smooth notes of sweet cocoa and chocolate with a velvety finish.
From $14.00
City
City
Smooth caramel sweetness with a balanced finish.
From $14.00
Metro
Metro
Full-bodied flavor, rich chocolate notes complemented by a smooth caramel- sweet finish.
From $14.00
Marcelos
Marcelos
A silky-smooth body with a rich nutty finish.
From $14.00
Decaf
Decaf
Well balanced with sweet nutty flavours.
From $17.50
Organic
Organic
Vanilla aromas with silky honey and caramel notes.
From $17.50
Single-Origin Colombian
Single-Origin Colombian
Full-bodied and rich with smooth caramel and brown sugar notes.
From $14.00
Single-Origin Ethiopia
Single-Origin Ethiopia
Sweet floral aromas with rich chocolate and cinnamon flavours.
From $14.00
Single-Origin French Roast
Single-Origin French Roast
Bold and intense with deep toffee and cocoa notes.
From $14.00
Single-Origin Papua New Guinea
Single-Origin Papua New Guinea
Subtle caramel sweetness with a hint of spice.
From $14.00
Single-Origin Brazil
Single-Origin Brazil
Smooth and nutty with a citrus finish.
From $14.00